Right on your Doorstep

Thornham offers some of the best places to eat and drink on the North Norfolk Coast. The perfect spot for a lovely breakfast, lunch or dinner is just a few steps away

Here you will find some of the Norfolk Coasts' most appealing and inventive places for a relaxed brunch or gourmet meal. An old smugglers Inn, an award-winning gastro-pub, the iconic deli brasserie, local celebrity chef Eric's gourmet fish and chips, a casual wood-fired pizzeria are all within a short walk...


5 Minutes Drive...

Within a five minute drive, a Michelin starred restaurant, a gin emporium and the perfect spot to enjoy a big screen international. These favourites can also all make a great pub walk from Anna's often using the Coastal path and perhaps the Coasthopper bus to return home.


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Gintastic Inn

A traditional and cosy 17th-century coaching inn offering delicious homemade food and an extensive collection of gins. Food,is focused on fish and seafood and locally farmed meat and game – oysters harvested by a local fisherman, halibut with brown shrimp, local quail, pork and beef, on a regular changing menu.

 

The Old Newcomer

Located in this charming village a walk down the beach from Anna's, this historic Grade II listed pub has undergone a stunning transformation, emerging with a fresh new look and reinstating the original features of the property.

Expect to feast on Brancaster Oysters, Cromer Crab Crumpets, Tim Allen’s Pork T-Bone Chop, Sandringham Farm Mutton Chops and Billy Wards Lobster with Garlic and Herb Butter.

The Michelin Man

Modern British food, excellently cooked and served in relaxed surroundings with attentive, friendly service. A Michelin star since 2009 and an emphasis on fresh, local produce.

 

Top Spot

Buzzy bar with a great atmosphere and a good menu of tasty food that is well presented and reasonably priced. The Lodge is a top recommendation for a convivial evening during any big sporting event.

 

The Manor

Eric Snaith's restaurant offers a Conversation Menu (three courses at £42, two courses at £34) may find duck broth or poached white asparagus as starters followed by halibut Veronique or sweet potato gnocchi. Classics menu includes local shellfish including Brancaster mussels, shepherd’s pie and steaks.

To Reserve a Table Online on The Norfolk Coast Go HERE